What is Brasserie?
1.
In provence of Quebec, a traditional French-Canadian pub which serves wine and beer, (especially microbrew) along with a meal of steak, rosst beef, hamberger platters, fresh fish, etc... All at almost rediculously low prices for the quality of the meal and the superb atmosphere. They tend to be small family-run business with eccentric flair. Short form: brass
I went to a great new brass this afternoon on Ste. Catherine street, not far from the Peel Pub.
There are many brasseries to choose from in Old Montreal.
Random Words:
1.
to be intoxicated and roaming the earth for fellow comrades
but ultimately to drink to find them
also to have a lonely pint or five, t..