Foie Gras

What is Foie Gras?

1.

Foie Gras is a french ingredient, which is the duck liver, and fatted. The ducks or goose that they use are overfeeded by a funnel sometimes, this is illegal in some places of the world. It can also be combined with fine truffles.

Pâté de foie gras served picnic-style with a Sauternes wine and bread.

See foie gras
30

Random Words:

Katten
1. A Baby Cat. "Woah Look At the Size Of That Katten!" ".. Dont you Mean Kitten?" "No. Katten..." See cat..
Read more
W.p.u.s
1. white piece of uncircumsized skin, (wah-pus) fuck chelsea, ur such a w.p.u.s!! See d.p.u.s, insulting..
Read more
Guinea Hen
1. In Shakespearean times, a "Guinea Hen" was another term for a prostitute. Too many guinea hens wondering about at night these..
Read more

Best StartPage for your browser.

All you need for a faster workflow in one place.



Get it for Free