Glycomahol

What is Glycomahol?

1.

n. A chemical produced by bacteria that is 51 times stronger than alcohol. While under the influence of glycomahol one may experience the following: dizziness, confusion, spontaneous belching, twitching of the left nostril, and hair loss on the thumbs. See also glycomahologenase

It is illegal to serve glycomahol to anyone under 27.3 years of age in states starting with the letter 'N'.
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