What is Gnocchi?
1.
Often mistaken for pasta, Gnocchi is a potato based dumpling which originated from Italy, they can be served in all different types of sauces.
"Gnocchi's is potato's not pasta's maybe you should put a sticker on it saying 'Gnocchi is potatos'"
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2.
Gnocchi is made of potato, not pasta.
"Gnocchi ain't pastas its taters!!!!!!!!!"
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3.
Small, Italian dumplings made with potato OR ricotta cheese. Most store varieties are made with potato but the classic recipe is with ricotta cheese.
I will have the Gnocchi with marinara sauce.
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