What is Khatta Dhokla?
1.
A deliciously sour, traditional Gujrati snack served for festival meals. Can also be served as a snack at tea time.
You can make Vegetable KHATTA DHOKLA by adding finely chopped carrots, french beans and peas to the batter before steaming.
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Random Words:
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Amount of time spent on the computer, usually to indicate geekiness.
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