What is Khatta Dhokla?
1.
A deliciously sour, traditional Gujrati snack served for festival meals. Can also be served as a snack at tea time.
You can make Vegetable KHATTA DHOKLA by adding finely chopped carrots, french beans and peas to the batter before steaming.
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Random Words:
1.
A word pertaining to a beaver with only one eye.
Like the man Robbie Weaver, his eye was taking out by blindly thrown Meat Cleaver.
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