Kosher Meats

What is Kosher Meats?

Defined in DEUTERONOMY 14:3-21.

Orthodox Jews and Yahwists abstain from eating pork, lobster, shrimp, crab, clams, oyters and catfish as they are not kosher meats.

Beef, chicken, turkey, lamb and most fish are considered kosher.

See yah, yahweh, yahwist, yahwism, yahshua, gad, seal of yahweh, sabbath, sabbaths

Rivithead

1. A person that listens to mainly modern industrial music and electronica and is associated with the goth/industrial scene. Generally riv..

Lqtm

1. "Laughing quietly to myself." A more accurate representation of the human response to funny things seen on the interweb. When..

Uce

1. The slang term for a Somoan person. litteraly meens brother Wat up Uce?! (Like saying wat up brotha)if your black See brother, n-bomb,..

All you need for a faster workflow in one place.

Kosher Meats Edit Meaning