Kosher Meats

What is Kosher Meats?

Defined in DEUTERONOMY 14:3-21.

Orthodox Jews and Yahwists abstain from eating pork, lobster, shrimp, crab, clams, oyters and catfish as they are not kosher meats.

Beef, chicken, turkey, lamb and most fish are considered kosher.

See yah, yahweh, yahwist, yahwism, yahshua, gad, seal of yahweh, sabbath, sabbaths

Tays

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Nuzgul

1. A plot-bunny (idea for a story), especially one related to The Lord of the Rings. Originated at OFUM. It takes the form of a 'bunny..

Nosredna

1. word used in place of urinal. "where's the nearest nosredna? my brother has to go to the bathroom." See urinal, bathroo..

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Kosher Meats Edit Meaning