What is Russian Cuisine?
1.
The national cuisine of Russia, the Ukraine and sometimes Georgia. Often quite delicious, though sometimes with dramatically different tastes from typical American fare.
Poppy seed rullet, fresh-baked rye bread, soft cheese, various soups and stews, borscht,
kvass (small beer), stuffed cabbage leaves.
Random Words:
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Ingesting massive amounts of alcohol
"I'm gonna drink a fit and find some sloppy bitch to suck my cock."
See drunk, pla..
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The mobile division of the United States Army. In the early days of the US Army it included horses, buggies and later on motorized vehic..
