What is Russian Cuisine?
1.
The national cuisine of Russia, the Ukraine and sometimes Georgia. Often quite delicious, though sometimes with dramatically different tastes from typical American fare.
Poppy seed rullet, fresh-baked rye bread, soft cheese, various soups and stews, borscht,
kvass (small beer), stuffed cabbage leaves.
Random Words:
1.
the act of being vindictive in a vicious way
John was so angry at Mary that he vinditiously ripped up the letter she wrote to him, whic..
1.
Chode: A penis thats wider than it is long.
Chode Meat: The meat inside a chode.
MMMMMM MMMMMMM........this chode meat is delichious.
..