Chilaquiles

What is Chilaquiles?


1.

Chilaquiles are a traditional Mexican dish. Typically, corn tortillas cut in quarters and fried are the basis of the dish. Green or red salsa or mole, is poured over the crispy tortilla triangles, called "totopos." The mixture is simmered until the tortilla starts softening. Eggs (scrambled or fried) and pulled chicken are sometimes added to the mix. The dish is topped with cheese (typically queso fresco) and/or sour cream (crema), and it is served with refried beans. Like many dishes, regional and familial variation are quite common.

Usually, chilaquiles are eaten at breakfast or brunch. This makes them a popular recipe to use leftover tortillas and salsas.

Moreover, chilaquiles are often lauded as a cure for the common hangover; this is because in Mexico it is believed that spicy foods help in the recovery process from a hangover.

Chilaquiles is my favorite food of all time!

See totopos, fried eggs


85

Random Words:

1. The much rumoured "Ultimate Insult". The only retort possible from such a scathing attack is "no u" "U r a dam..
1. A negro american, with a great sense of humor. One in which who humps small little rodents such as house mice. The Grandmommy had fun w..
1. A minor member of the Bush Administration (either one). Chad: Hey, Dick! Dick Cheney, Jr: Yes, Chad? Chad: Your dad is a jerk officer..