What is Vertical Cuisine?
1.
A.k.a. 'tall food': food presentation that gets the whole dish in a pile in the middle.
Food-presentation forms other than vertical cuisine:
-plating: small pieces of food, not overly decorated.
-foams: a new method of presenting food as frothy and aerated for more flavor!
See
Random Words:
1.
The Saterday night special is a joint rolling technique in which you use 3 papers to produce a large either cylindrical or cone shaped M..
